Home to the awe-inspiring Angkor Wat temples, the charming town of Siem Reap, in the heart of Cambodia, invites you to embark on a journey through time, where majestic ruins stand as testaments to a glorious past. Beyond its archaeological treasures, Siem Reap captivates with its bustling markets, flavourful cuisine, and warm hospitality, promising lasting memories for every traveller who sets foot on its storied streets.

Toulon is a genuine incarnation of Provence—no over-the-top souvenir shops, just markets full of lavender and thyme, a sea breeze that rolls in from the harbour, and a mix of energy and laid-back local life. It’s a working port with a bit of grit, but that’s part of the charm.

Historically an important trading centre, Peshawar lies near the Khyber Pass, a key route of the legendary Silk Road and gateway to the Indian subcontinent, travelled by conquerors and explorers. The Storytellers Bazaar (Qissa Khawani Bazaar) is a captivating reminder of the city’s role in world trade. Peshawar is the capital of Khyber Pakhtunkhwa, a province where things remain volatile, but recent trends indicate a decline in criminality and a budding resurgence of urban life.

Long known for its old-world charm, from the historic Faneuil Hall to the Freedom Trail that celebrates Boston’s preeminent role in the American Revolution, Boston has come a long way towards staking its claim in the 21st century. With the completion of the “Big Dig” that buried Boston’s vast network of highways underground, Boston has hit the new century running. Attractions span beautiful public libraries, fascinating museums and plenty of sports. Boston is destined to grow ever more beautiful as more and more of the ungainly elevated highways are replaced with lush parks.

Shanghai is the shiniest gem in modern China’s jewel box. It’s a hip, contemporary city that charges into the future with all the energy of its famous Maglev train. At the same time, if you veer away from the sleek highways and glitzy shopping streets, you can still stumble upon a more traditional Shanghai, with all its character and flavour. In the tiny back streets, wet-market vendors peddle their wares — buckets of bright green vegetables, fish flapping in shallow plastic bowls, and heaps of crayfish crawling over each other.