Philadelphia, Pennsylvania

White Dog Café in Philadelphia commits to serving delicately fashioned, Contemporary American fare. Farm-raised ingredients and products are bought locally, and the menus are seasonal. Organic dishes include small and medium plates, market salads, handmade pasta, entrees and seasonal sides, all under the conduction of Executive Chef Zach Grainda. Along with the University City location, there is also a White Dog in Wayne.

With three Philadelphia locations, Sabrina’s Café at Powelton is the only one that is not BYOB. The menu is impressively varied, from New and Traditional American, Vegan and Vegetarian dishes, to Greek and Mediterranean, Mexican and Soul Food. Daily specials are offered at brunch and dinner.

Only in Philly can your servers also be opera singers! As the “music lover’s rendezvous,” Victor Café features a wait staff that performs classical ballads and songs for guests. The cuisine is Traditional Italian, as well as crafted dishes from the executive chef. A prix fixe menu is available online for viewing.

Isgro Pastries has been operating in Philadelphia since 1904, gracing locals and visitors with their acclaimed cannoli and confections. So many find themselves coming for a cannoli but leaving with a collection of cookies, assorted pastries and mini specialties. Isgro’s also crafts stunning cakes and holiday delights.

Bringing the simple pleasures of good coffee and delicious food, Morning Glory welcomes guests to enjoy homemade treats from their menu made up of dishes with locally-grown ingredients. Stewed apples and biscuits with homemade jam will be sure to entice.