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  • Golden buttery croissants and chocolate pastries displayed in warm lighting, showcasing artisan bakery and cozy coffee shop atmosphere.
    Provided by: 9919/shutterstock

Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.​

*this will be downloaded as a PDF.

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Europe Greece Patras Cafés West Coast Coffee Lovers

West Coast Coffee Lovers

The guide was updated:
West Coast Coffee Lovers is a dedicated third-wave coffee shop, distinguished by its on-site roastery where beans are freshly roasted behind the bar. The minimalist design is elevated by a creative, undulating wooden bar that evokes the nearby Gulf. Located a short walk from the Archaeological Museum, it’s a destination for serious coffee drinkers, offering a variety of expertly prepared single-origin brews. The direct connection to the roasting process and the focus on craft define its authentic, immersive experience.

Useful Information

Digital Travel Guide Download

Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.​

*this will be downloaded as a PDF.

Price

€4,95

Purchase
Carousello

Carousello

Carousello is a cosy, eccentrically decorated café in the heart of Patras, designed with a nostalgic, whimsical charm. The interior resembles an antique shop, featuring herringbone parquet floors, mismatched vintage furniture, chic lamps and subtle circus-themed touches, all overseen by the glow of a distinctive red neon sign. It's a popular spot for brunch, with a menu highlighting well-executed staples like pancakes, French toast and savoury croissants. The polite, attentive service and uniquely styled atmosphere make it a favoured retreat for coffee or a light meal.
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West Coast Coffee Lovers

West Coast Coffee Lovers

West Coast Coffee Lovers is a dedicated third-wave coffee shop, distinguished by its on-site roastery where beans are freshly roasted behind the bar. The minimalist design is elevated by a creative, undulating wooden bar that evokes the nearby Gulf. Located a short walk from the Archaeological Museum, it’s a destination for serious coffee drinkers, offering a variety of expertly prepared single-origin brews. The direct connection to the roasting process and the focus on craft define its authentic, immersive experience.
Read more
Atout Specialty

Atout Specialty

Atout Specialty is a modern corner café that opened in 2024. Its interior is defined by a clean, minimalist aesthetic with terrazzo floors and warm plywood-clad walls, creating a bright and hip atmosphere. As the name suggests, the focus is squarely on quality specialty coffee, with a simple menu that includes well-made classic drinks, a selection of sweets, and light bites. The combination of its contemporary design, skilled baristas, and neighbourly vibe has quickly made it a popular local spot.
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Stis Giagias

Stis Giagias

Stis Giagias is a charming café housed in a renovated old family home in the historic upper town, just off Panagouli street between the St Nicholas Stairway and Patras Castle. True to its name — meaning 'at Grandma's' — it offers a cosy, nostalgic atmosphere with a pleasant outdoor terrace. The menu features creative iced coffees, a wide selection of teas, and decadent homemade desserts like cheesecake and Portuguese custard tarts, alongside light savoury bites. It’s a peaceful retreat from the city bustle, perfect for a relaxed break during a walk through the old quarter.
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Si Doux

Si Doux

Si Doux is a long-standing, beloved café in central Patras that cultivates the intimate, welcoming atmosphere of a dear friend's kitchen. Its slightly worn-in charm has remained consistent for years, with a popular open kitchen and two courtyards. The café is celebrated for its exceptional homemade desserts, notably its rich cheesecake and maybe the best Liège waffles in Greece. This reliable combination of cosy familiarity, skilled baking, and quality coffee has secured its place as a local institution.
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