Emilia Romagna might be the best region of Italy for culinary exploration. Visit a prosciutto producer like Salumificio Conti — one of the local family-run ham factories producing the mythical Prosciutto di Parma PDO. Spend some time with the makers of Parmigiano Reggiano, who have kept the traditional methods alive since the Benedictine monks invented the process 10 centuries ago. Curdling into the typical copper heaters, salting and the final ageing in the so-called wheel cathedrals. Taste the savoury masterpiece in the end, of course. Make your trip longer and learn the secrets of the best balsamic vinegar at Tenuta Medici Ermete. Parma is the gateway to Italy's culinary heritage. With many tours, you can choose to drive yourself or get a driver for a more sit-back experience.

Tabernas, Europe's sole desert, is home to the Oasys Mini Hollywood Theme Park. While its main attraction is the sets of numerous American Western films, the park also features live performances, a zoo, guided tours, and swimming pool areas. Additionally, the park also provides dining options and workshops tailored for young children.

Galtström is located at what once was Medelpad's first, largest and last ironworks, along the coast south of Sundsvall. A visit to Galtström is like a journey through time. In the wonderful environment you can feel the wing beat of history, ride a steam train, wander in nature, or take a dip in the sea from cliffs and sandy beaches. The site includes a restaurant, a playground, fascinating ruins, and is very child-friendly. SCA, which owns and manages the ironworks, offers guided tours on Saturdays and Sundays throughout the summer.

The Edro III Shipwreck is one of Cyprus’ few coastal shipwrecks visible without getting wet. Nevertheless, divers should also be excited by what lies beneath the surface. Stranded just 20 metres offshore near Pafos’s sea caves since 2011, this 83-metre freighter tilts at an angle, its hull rusting into abstract patterns against the limestone cliffs. The Sierra Leone-flagged vessel ran aground in a storm while transporting plasterboard to Rhodes, its crew rescued by British forces. For divers, the wreck offers a rare shallow exploration (5 metres at its deepest). The propeller remains intact, though a gaping hole in the starboard side reveals corroded forklifts frozen mid-task. Schools of fish dart through the skeletal frame, while scattered debris leads to two nearby reefs: one culminating in a sea cave, the other dropping into an 18-metre gully. Above water, the wreck’s industrial starkness against the Mediterranean blues makes it a magnet for sunset photographers. Local operators run guided dives, but even snorkellers can appreciate the eerie spectacle. With removal deemed impractical, Edro III seems destined to remain Cyprus’ most accessible maritime time capsule.