Syracuse, New York

What began as a mobile concession stand has become a standard for barbeque in the Northeast U.S. Dinosaur Bar-B-Que opened its flagship location in Downtown Syracuse in 1988 and has since expanded operations to other cities in New York as well as New Jersey and Connecticut. Dinosaur has been featured on Travel Channel and Food Network shows for its signature sauces served with pulled pork, ribs and brisket, as well as dishes like Creole-spiced deviled eggs and fried green tomatoes. They even have a gluten-free menu.

This family owned restaurant located in Little Italy serves Italian fare prepared by a chef whose family has been in the restaurant business in Syracuse for four generations. Enjoy your meal at a lush garden patio.

If you are a real foodie, this place is a must for you when in Syracruse! Reasonably priced dishes, high quality - The Cider Mill is a great place with an excellent vibe to enjoy a delicious dinner in the evening. Roasted Beef Salad, Pot Roast Poutine and Carolina Burger are just a few of their menu.

In the middle of Syracruse, there is an Italian restaurant waiting for its guests with excellent dishes and warm hospitality. Beef Braciola, Calamari Salad, Prosciutto and Melon are just a few offers from Joey's menu. Stop by and try out some of their pasta sauce as well - and if you love them, buy them and bring them into your home!