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North America Canada Saint-Hippolyte Dining Cabane à Sucre Arthur Raymond

Overview

Cabane à Sucre Arthur Raymond

The guide was updated: 2024-12-26

This sugar shack in Piedmont has been family-operated since 1955. Knowing not to mess with success, the Raymonds children have changed very little about the family business, including the recipes that were passed down to them. Enjoy the company and traditional folk music while you dine. Cabane à Sucre Arthur Raymond opens seasonally.

Useful Information

Address: 444 Chemin Avila, Piedmont, QC
Website: www.domainedespaysdenhaut.com/la-cabane-a-sucre
Phone: +1 450 224 2569

Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.

*this will be downloaded as a PDF.

Price

€4,95

Purchase

Auberge Du Lac Morency Restaurant

Auberge Du Lac Morency Restaurant

Serving breakfast, lunch and dinner, Auberge du Lac Morency has spectacular lake views from its outdoor deck seating. Indulge in gourmet meals prepared with culinary skill by the chef. Famous to Québec cuisine, their smoked salmon from their own smoker stands out in their menu. To compliment these copious flavors, visit the wine cellar with an assortment of wine bottles clustered on shelves like grapes on a vine.

The Rok

The Rok

The ROK offers a unique dining experience, allowing you to grill your food on hot volcanic stones right at your table. Enjoy the picturesque view of Lake Dupuis while savoring a menu that promises a memorable evening. All meals are prepared fat-free and gluten-free. Access to the restaurant is exclusive to Estérel Resort guests during their stay, and reservations are required. It is highly recommended to confirm your reservation prior to arrival.

Cabane à Sucre Arthur Raymond

Cabane à Sucre Arthur Raymond

This sugar shack in Piedmont has been family-operated since 1955. Knowing not to mess with success, the Raymonds children have changed very little about the family business, including the recipes that were passed down to them. Enjoy the company and traditional folk music while you dine. Cabane à Sucre Arthur Raymond opens seasonally.

Créperie Bretonne

Créperie Bretonne

Le Crémerie Bretonne in Saint Sauveur specializes in gourmet crepes and fondues. Crepes are served in 300 different ways. There are both sweet and savory options for you to personalize those thin little pancakes.

Le Rio Restaurant

Le Rio Restaurant

Le Rio claims that its baby back ribs are the best in the Laurentians. Everything down to the sauces are prepared fresh in-house every day. In addition to ribs, some other popular menu items include the brisket sandwich, butterfly shrimp, and duck leg.

Cabane à Sucre Constantin

Cabane à Sucre Constantin

Unlike most sugar shacks, the Cabane à Sucre Constantin is open year-round. Visit their shop, where you can purchase products that are specialties of the Constantin family, including canned pickles, homemade pies and, of course, maple products. Special events are planned during the sugaring season.

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