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7 Thalasses (Heraklion)
The guide was updated:7 Thalasses, meaning "7 seas", is a restaurant with two locations, in Heraklion and Rethymnon, specializing in fish and seafood dishes. Some of the specialities featured in both menus are fisherman's pasta, seafood risotto, carpaccio, steamed mussels, grilled octopus, fish soup and salmon fillet. The Heraklion location also offers sushi options for dinner. Their signature dessert is the crunchy mille-feuille with vanilla cream.
Useful Information
- Address: Iraklitou & Irodotou 1, Heraklion, Crete
- More Info: Second location at Stamathioudaki 89, Rethymnon
- Opening hours: Daily noon–midnight
- Website: www.7thalases.gr
- Phone: +30 2810 342 945
- Email: info@7thalases.gr
Digital Travel Guide Download
Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.
*this will be downloaded as a PDF.Price
€4,95
Herb's Garden restaurant is located on the rooftop of Lato Boutique Hotel and offers a beautiful view over the Venetian harbour of Heraklion. On the menu you will find fresh seafood, salads, meat dishes and homemade ice cream.
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Pan Asia Restaurant (Heraklion)
Pan Asia Restaurant has many years of experience in Heraklion and selects the best and most popular recipes of Chinese, Thai and Japanese cuisine. They only use fresh meat and vegetables without preservatives and the cooking is done with the traditional wok. Choosing the set menu for two will allow you to try various specialities at a competitive price, but you can always choose your favourite ones a la carte.
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Bakaliko Crete (Heraklion)
Bakaliko Crete is a deli (grocery and eatery) that brings you fine foods and wines from Crete and the rest of Greece. It is a place where all dishes are made from the quality products that you can buy from the store. Their shop is in Archanes, ideally situated in the heartland of Heraklion's wine and olive oil region, from which many of the products come from.
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Parasties (Heraklion)
Parasties restaurant is located near the Historical Museum of Heraklion. Its name refers to a traditional way of cooking in Crete, which involves a fire between two parallel stones. If the weather allows, you can dine al fresco in the terrace or the balcony. They serve Mediterranean and Cretan food, combining classic and special flavours to create original dishes.
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Brillant (Heraklion)
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Prima Plora (Rethymno)
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Kouzina EPE (Chania)
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Apostolis (Chania)
The Apostolis restaurant always procures the freshest fish straight from the fishing boats, which means the menu reflects the season and the catches of the day. Some examples of dishes you might find here are Lobster pasta, fish soup, stuffed calamari, shrimps, scallops and whitebait.
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Argoulias (Lasithi)
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Sto Scholeio (Anidri)
The old school-house of Anidri closed in 1970 and was subsequently turned into a cafe with a terrace offering amazing views. Here you can taste hot and cold dishes belonging to Greek cuisine, and if you fancy something sweet, you should try the traditional baklava with fig or perhaps a cheesecake.
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Pelagos (Agios Nikolaos)
Pelagos is located in Agios Nikolaos, in a beautiful mansion of the early 20th century and is one of the most elegant dining options in the city. You can eat in the courtyard courtyard and enjoy fresh fish, seafood and more delicacies of the Cretan cuisine.
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7 Thalasses (Heraklion)
7 Thalasses, meaning "7 seas", is a restaurant with two locations, in Heraklion and Rethymnon, specializing in fish and seafood dishes. Some of the specialities featured in both menus are fisherman's pasta, seafood risotto, carpaccio, steamed mussels, grilled octopus, fish soup and salmon fillet. The Heraklion location also offers sushi options for dinner. Their signature dessert is the crunchy mille-feuille with vanilla cream.
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Migomis Piano Restaurant & Café
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Via Pastarella
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Avli
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