No stay in Protaras-Paralimni would be complete without a visit to a traditional tavern. In the taverns of Protaras and the main town of Paralimni you can enjoy authentic, traditional Cypriot cooking. The local cuisine is rich and has a huge diversity of dishes. Most of the chefs use locally grown ingredients, a multitude of herbs and vegetables and recipes that have been passed on from generation to generation, always adding new touches. Meze, the national speciality, is in essence a culinary cross section, consisting of a variety of dishes. It starts with dips and salads followed by grills, side dishes and desserts. Koupepia are vine leaves stuffed with minced meat and rice, and Tava is a tasty stew of meat, herbs and onions. Enjoy your meals while sampling an excellent selection of local wines. So “Kopiaste”, relax and discover the flavours of Protaras.

The Royal Pavilion was a magnificent palace of George IV that boasts beautiful furniture and an impressive collection of original artworks. It is a very famous landmark in Brighton, known for its amazing and unique edifices, breathtaking views and meticulously tailored gardens.

Cagayan de Oro is famous for its whitewater river rafting and kayaking, and there are many companies that specialise in the sport (Kagay Whitewater Rafting being one). Most are easily found along the riverside. The river has a series of rapids, rocks and boulders that make it a thrilling ride.

Among green orchards at the foothill of Phanos, which is the highest hill in Paralimni, visitors can find the chapel of Archangelos Gabriel. In 1965, during the building of the chapel, a stone cross sculpture was found in the area, proof that in the past there was a church here. This cross was incorporated in the new chapel. In 1998 the chapel was restored and its walls were decorated with frescoes.