Dining

Munich

Dining in Munich

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DiningGuide was updated: January 22, 2026

While Munich is renowned for its beer culture, Bavarian cuisine offers a diverse range of delights beyond brews. The Schwabing district and Marienplatz are two standout neighbourhoods to explore dining options. When it comes to local cuisine, one highly recommended dish is Schweinshaxe, a succulent roasted pork hock typically served with sauerkraut and Knödel, traditional boiled dumplings. For those with a sweet tooth, the German apple strudel or the iconic Lebkuchen, especially at Christmas, is a must.

Hofbräuhaus

Hofbräuhaus

Located close to Marienplatz, Hofbräuhaus is one of Munich’s most renowned and popular restaurants, offering authentic German cuisine. The restaurant occasionally features live German music performances. Interestingly, its brewery has inspired numerous song lyrics over the years.

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35 milli(m)eter München

35 milli(m)eter München

35 milli(m)eter is a trendy restaurant serving a movie-themed menu of burgers, salads and cocktails. During dinner service at weekends, a DJ provides entertainment.

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Paulaner am Nockherberg

Paulaner am Nockherberg

Paulaner am Nockherberg is a popular meeting place for Munich locals, offering a beer garden, where beer festivals take place. Their beer here is brewed in brewing kettles right in the middle of the dining hall. Their menu showcases both German classics and innovative Bavarian cuisine creations.

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Bratwurstherzl

Bratwurstherzl

The traditional Bratwurstherzl restaurant boasts a long history in Munich since its humble beginnings in 1901. The Bavarian-Franconian cuisine and the Nuremberg sausages, freshly grilled over an open wood fire, make this restaurant popular.

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Nürnberger Bratwurst Glöckl am Dom

Nürnberger Bratwurst Glöckl am Dom

Nürnberger Bratwurst Glöckl am Dom is renowned for offering a delicious variety of freshly prepared German sausages, famously known as Bratwürste. The terrace at the Frauenkirche has a special atmosphere, particularly in the summer months, and is one of the most beautiful places in the city of Munich.

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Donisl

Donisl

The Donisl serves up traditional Bavarian cuisine, featuring favourites like schnitzel, roast pork knuckles with dumplings, and a selection of beers. The restaurant boasts a spacious setting with two terraces, and visitors can enjoy Bavarian live music from Tuesday to Friday.

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Käfer-Schänke

Käfer-Schänke

At Käfer-Schänke, French Alpine cuisine meets traditional Augustinian brewing culture in a place of art and cultural encounter. The bistro emphasises regional and sustainable sourcing of ingredients, reflecting a commitment to responsible resource usage.

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Museumsstüberl

Museumsstüberl

Situated in Munich's oldest townhouse dating back to 1340, Museumsstüberl offers a fascinating journey through history. The heritage-protected building is now home to permanent exhibitions on beer. At Museumsstüberl, you can also enjoy freshly tapped Augustiner beer from a wooden keg, alongside a tantalising array of Bavarian delicacies.

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Das Weinheim

Das Weinheim

Besides hand-picked wine, the cosy decorated, Austrian-style Das Weinheim offers a wide range of dishes such as cheese fondue, salmon fillet strips and veal medallions.

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La Pizza Rossopomodoro

La Pizza Rossopomodoro

Located in the Italian market Eataly, La Pizza Rossopomodoro in Munich specialises in authentic Italian pizza cooked in a wood-fired oven. In addition to pizza, they also offer a variety of pasta dishes and salads.

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JaVi

JaVi

The first thing you see when you enter JaVi are the two cherry trees, which are located in the middle of the restaurant. That gives a welcoming atmosphere. JaVi prides itself on offering authentic Japanese and Vietnamese cuisine. Make sure to sample their delicious beef curry or freshly prepared sushi.

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Aloha Poke in der Maxvorstadt

Aloha Poke in der Maxvorstadt

Aloha Poke brings the flavours of Hawaiian cuisine to Munich. You can customise your own bowl with a variety of fresh, high-quality ingredients, creating a personalised dining experience. The establishment prioritises regional diversity and sources fish from sustainable fisheries, ensuring both freshness and environmental responsibility.

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Schwarzreiter Tagesbar & Restaurant

Schwarzreiter Tagesbar & Restaurant

Located near Max-Joseph-Platz, Schwarzreiter offers modern Bavarian cuisine in two distinct settings, its day bar and its elegant restaurant. This establishment prioritises seasonality and the Bavarian essence in every dish. It's ideal for coffee, a business lunch, or special occasions.

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Königlicher Hirschgarten

Königlicher Hirschgarten

Königlicher Hirschgarten is the largest beer garden in Munich. It has about 9,200 seats and green open spaces close by. Unlike many other beer gardens in the city, it not only serves drinks, but also offers grilled chicken, sausages, and pork knuckles at affordable prices.

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Brenner Operngrill

Brenner Operngrill

The Brenner Operngrill exudes an upscale ambiance with its grand portico, reminiscent of high-end establishments; however, it offers an extensive menu of perfectly prepared dishes at reasonable prices. The chefs rely on the original taste of the ingredients. The desserts from their own patisserie are one of their highlights, and added convenience, they provide a takeaway service in case you want to take your food home.

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Park Café

Park Café

Housed in a building from the 1930s, Park Café is a Bavarian restaurant with a cosy lounge bar, a large beer garden and an extensive event programme. Their King Ludwig Burger is a must-try.

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Waldwirtschaft Großhesselohe

Waldwirtschaft Großhesselohe

Just outside of town, there's a lively beer garden known for its live music and delicious food. It's owned by Sepp Krätz, a well-known figure in the hospitality industry who also manages the famous 'Hippodrom' tent at Oktoberfest, where celebrities often gather.

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Andechser am Dom

Andechser am Dom

Kloster Andechs is a popular excursion destination in the southwest of Munich. Even if you don't have the time to visit the monastery, you can still stop by the restaurant for a beer and eat a meat salad or fish with truffle sauce. The rustic ambiance, with its dark wooden panelling and whitewashed arches, evokes a sense of nostalgia.

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Löwenbräukeller

Löwenbräukeller

Löwenbräukeller is a popular spot known for its regional specialities. Unlike Hofbräuhaus, it offers a more affordable and less touristy experience. The Dunkel house beer is highly recommended.

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Herrschaftszeiten — Paulaner im Tal

Herrschaftszeiten — Paulaner im Tal

Operating since 1524, Paulaner im Tal is a Brewery-owned restaurant serving traditional Bavarian cuisine, plus beer from wooden barrels in an authentic atmosphere.

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Airbräu

Airbräu

Why wait to dive into Bavarian culture? Airbräu, the world’s first airport brewery, lets you clink Maß glasses mere steps from your arrival gate. Since 1999, this sprawling beer garden has been brewing traditional beers under the Reinheitsgebot (German Beer Purity Law), with copper kettles gleaming proudly beside wooden benches. The menu is a greatest hits of Bavarian comfort food: think crispy pork knuckle, giant pretzels, and Obatzda cheese spread. Whether killing a layover or kicking off a trip, it’s a euphoric introduction to Munich’s beer scene. Just follow the scent of hops and roasted meat; it’s impossible to miss.

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Restaurant Pfistermühle

Restaurant Pfistermühle

Conveniently situated near Marienplatz, Pfistermühle is renowned as one of the most beautiful venues in Munich's old town. Formerly a residence for Bavarian dukes, it now offers upscale, modern interpretations of Bavarian cuisine.

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Alte Utting

Alte Utting

Located in the heart of the city, this unique gastropub sits aboard a former streamer ship. Offering a diverse menu including pizzas, coffee, and crepes, Alte Utting provides a unique dining experience. Enjoy stunning views of the city from the roof terrace, with an upper deck vantage point perfect for watching the sunset over the Schlachthofviertel and the wholesale market hall.

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