Nanjing

Lao Men Dong ( Literally means "Est of Old Door" ), was once the most lively commercial street in Nanjing. There have been several renovations yet all the classical wood structures are perfectly preserved. Lao Men Dong is a showcase of ancient southeast Chinese villages. When here, you will feel like you are taking a step back in time. This is also a commercial centre where you can find all sorts of specialities of Nanjing, such as stinky tofu, stick-pot, tiny steamed buns, as well as paper kites.

You might have already tried potstickers before, but trust on this one: there is nothing like Jiangyouji. Potsticker shape and prparation style may vary by region or even restaurant; here at Jiang You Ji, the whole dumpling is fried until it turns gold and crispy, while ground beef stays juicy on the inside. Unlike with other fried dumplings, even if you order here for takeaway, it can retain its crispiness for a very long time.

If you are looking for a restaurant where all Nanjing specialities are gathered up, the answer is Nanjing Dapaidang. This is a chain of restaurants that are famous for making authentic Nanjing food. It is decorated entirely with wood and stone, which forge a vintage atmosphere. Traditional Nanjing Opera performance is available during rush hours; long waiting time is to be expected - reservation recommended.

Gaotuan refers to all kinds of traditional Nanjing desserts and street foods: red bean Tangyuan, Zongzi, sticky rice, deserts with names that you can not possibly translate nor find anywhere else - come and explore for yourself, these really are something special.