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Linnea & Peter

Linnea & Peter

Höga Kusten

Provided byHöga Kusten
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Price

€4.95

Linnea & Peter

At Linnea & Peter the menu is based on simplicity and quality, inspired by the High Coast of Sweden. No frills and fuss, and no fleeting trends. The raw material should speak for itself. It's also perfectly fine to just sit down at the bar and have a beer and some snacks.

Information

  • addressFabriksgatan 12B, Örnsköldsvik
  • emailinfo@linneaochpeter.se
  • openingHoursWed & Thu 5pm–11pm, Fri & Sat 4pm–midnight, Sun–Tue closed
  • phone+46 660 101 90
  • websiteVisit website
  • facebookhttps://www.facebook.com/profile.php?id=100063531071590&rf=353878538023558

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Fermented Herring

Fermented Herring

Never has rotten fish smelled so bad yet tasted so good. The small local herrings are caught in the spring, salted and left to ferment before being stuffed in a tin before it hits the tables and shops. The result is Swedish surströmming! The traditionalist Swedes, food lovers and adventurous tourists eat it in the end of August always outdoors. Eat it like the locals, wrap it in buttered flat bread with slices of almond potatoes, diced onion and crème fraîche accompanied with beer, schnapps and lots of friends.

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