Restaurants in St. George's

Experience the flavors of the island like Grenadian-style chicken or fish, callaloo soup, roti, and 'oil down'—Grenada's national dish, which consists of a one-pot stew that typically includes meat or fish, dumplings, vegetables, coconut milk, turmeric, and breadfruit. For those who love seafood, there are numerous seafood restaurants located on the coast. Diners can indulge in local delicacies such as grilled lobster, shrimp scampi, and fish cooked in a variety of styles. The town also boasts several restaurants offering international cuisine—from Italian to Mexican to Indian.