Pâtisserie Poupon

Since 1986, Pâtisserie Poupon has been serving Georgetown a sweet slice of France. This charming bakery-café is beloved for its mouth-watering pastries, from buttery croissants and jewel-toned fruit tarts to delicate macarons that look almost too pretty to eat.

Information

address1645 Wisconsin Avenue NW, Washington, D.C.
openingHoursTue–Sat 8am–5pm, Sun 8am–4pm, Mon closed
phone+1 202 342 3248
websiteVisit website

The Market Lunch

Tucked inside the historic Eastern Market since 1978, The Market Lunch is a no-frills D.C. institution that wins over visitors with its filling, all-American comfort food. Celebrated for its legendary crab cakes—often named among the best in the city—it also serves up soft-shell crab, oysters, and regional seafood staples. Breakfast is equally famous, especially the blueberry buckwheat pancakes and the hefty “Brick” breakfast sandwich. With its long communal table and bustling counter-service vibe, it’s the kind of spot where you rub elbows with locals, regulars, and hungry tourists alike.

maman

Located along Georgetown's historic Wisconsin Avenue, Maman Georgetown offers a charming escape with its South of France-inspired ambiance. Enjoy a selection of French-inspired pastries, breakfast and lunch options, and artisanal coffee blends. Maman's nutty chocolate chip cookies have garnered acclaim, even earning a spot on Oprah's Favorite Things list.

Colada Shop

Colada Shop brings the vibrant flavors and atmosphere of Havana to D.C. This small local chain serves classic Cuban coffee drinks—like sweet, creamy caffecitos and iced café con leche—alongside pastries, empanadas, croquetas, and cocktails. For something heartier, try a Cubano sandwich or the huevos a la Cubano caldero, eggs baked with queso fresco, sofrito, and tomato.

Call Your Mother Deli

Call Your Mother Deli, which started in Park View in 2018, quickly became D.C.'s go-to for creative bagels. You can build your own or choose fan favourites like the Sun City (pastrami, bacon, spicy honey, and “bodega-style” egg) or Royal Palm (smoked salmon, capers, cream cheese). They also offer sandwiches, babka muffins, latkes, and strong coffee.

Bread Furst

A neighborhood favorite in Van Ness/Forest Hills, Bread Furst is an artisan bakery led by founder and award-winning baker Mark Furstenberg. From crusty European-style baguettes and olive levains to flaky croissants, kouign-amann, and a rotating selection of pastries, everything is baked from scratch using seasonal, locally sourced ingredients. The bakery also serves coffee and light café fare, making it a perfect stop for breakfast, brunch, or a mid-day treat.

Compass Coffee

Founded by two former Marines, Compass Coffee has grown into a popular local chain with more than 20 cafés across the DC area. Beans are sourced from coffee-growing regions like Guatemala, Ethiopia, and Brazil, then roasted in-house to create blends that range from light to dark, making it easy to find your preferred flavor. The airy, industrial-style café near Gallery Place is a convenient stop for a latte, pastry, or sandwich before setting out to explore the city.

Baked & Wired

Tucked away in Georgetown, Baked & Wired is a quirky, family-owned café that has built a loyal following for its strong coffee, oversized cupcakes, and signature house-made granola. It's got an artsy and relaxed vibe, which makes it a favorite haunt for university students. Everything is baked in small batches with top-notch ingredients, so whether you’re after a morning espresso or a sweet pick-me-up, you’re in for a treat.

Ted's Bulletin 14th Street

Located in the lively 14th Street corridor, Ted’s Bulletin serves modern American cuisine with a DC twist. Known for its all-day breakfast, hearty lunch and dinner options, and famously indulgent boozy milkshakes, it’s a favorite for locals and visitors alike. Don’t miss the made-from-scratch pop tarts, offered in rotating sweet and savory flavors.

Pâtisserie Poupon

Washington, D.C.