Inkiostro

Parma

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Inkiostro

Chef Salvatore Morello brings an air of innovation to Parma's culinary scene. His years of working working abroad made him embrace a more experimental approach in his work. You will be pleasantly surprised by the pasta and vegetable dishes. Pair them with the excellent selection of wine, or go for something less conventional like beer or sake, or tea.

Information

addressVia San Leonardo 124, Parma
moreInfoOne Michelin Star: high quality cooking, worth a stop.
phone+39 0521 776047
websiteVisit website

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