
Guelaguetza
Guelaguetza in Koreatown is a beloved Oaxacan gem that brings the bold flavors of southern Mexico to Los Angeles with a warm and inviting atmosphere. The restaurant is known for its exceptional moles, with the rich, smoky flavors of their seven-mole sampler stealing the show. Other menu highlights include the tlayuda (a crispy tortilla topped with cheese, beans, and meats) and the comforting tamales.
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