Chen Mahua

Chongqing

Provided byYuangeng Zhang / Shutterstock.com

Unsere Reiseführer können kostenlos online gelesen werden. Holen Sie sich Ihre PDF-Ausgabe zum Mitnehmen oder Ausdrucken.

Der Download erfolgt als PDF.

Preis

4,95 €

Chen Mahua

Mahua is a twisted strip of dough fried in peanut oil. You can try it at Chen Mahua after you visit the nearby Hongya Cave. Beware of the long queues.

Information

addressNo.88 Jiabin Rd, Chongqing

More in Dining

Blue Olive

If you are tired of Chinese cuisine and are looking for some Western food, Blue Olive is the place to go. They offer fine wine and authentic Mediterranean and Aussie dishes like salmon with avocados and potatoes and chocolate fondant for dessert.

DiningRead more →

Hao Youlai Suanla Fen

With a few stalls dispersed all over the city, including the very central Jiefangbei, this local chain serves one of the local food staples: hot and sour noodles. For those who might find it too spicy, there is always the glutinous rice cake – served cold – to diminish the effect of the chilli oil.

DiningRead more →

Chongqing Shiqimen Huoguo

This restaurant is proof that long queues out front are often an indicator of delicious food served inside. Offering a wide range of broths and ingredients, the hotpot restaurant offers a chance to cook a dish that most suits your taste.

DiningRead more →

Ciqikou Old Town

The 1700-year-old historic town of Ciqikou is well known for its ancient Sichuan-style buildings surrounded by mountains. Here you can witness the well-preserved local customs, as well as sample some of the traditional snacks and delicacies, such as the ubiquitous mao xue wang (a spicy stew).

DiningRead more →