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酸黑麦汤
此汤为波兰菜的精髓，以肉高汤加发酵黑麦面粉调味，配上鸡蛋和白香肠而成。为具营养的汤品还可作为午餐食用，不需另外订主菜。酸黑麦汤为复活节早餐的传统菜肴。
Our travel guides are free to read and explore online. If you want to get your own copy, the full travel guide for this destination is available to you offline* to bring along anywhere or print for your trip.
*this will be downloaded as a PDF.Price
€4,95
