Lux Dag för Dag

Housed in an old factory dating back to 1916, Lux Dag för Dag is a hip brasserie-style restaurant serving modern Swedish dishes made from carefully sourced produce.

Information

addressPrimusgatan 116, Stockholm
emaillotta@luxdagfordag.se
openingHoursTue 11:30am–2pm; Wed–Fri 11:30am–2pm / 5pm–11pm; Sat 5pm–11pm; Sun & Mon closed
phone+46 8 619 01 90
websiteluxdagfordag.se/en
facebookhttps://www.facebook.com/luxdagfordag

Ulla Winbladh

"Ulla, my Ulla," a renowned Swedish ballad from the eighteenth century by troubadour Bellman, sets the stage for the beloved Ulla Winbladh. Located in the heart of the picturesque, tree-lined island of Djurgarden, the restaurant bearing her name holds a rich heritage. Here, visitors can enjoy traditional Swedish home-cooked meals throughout the year, embracing the flavours and traditions that have stood the test of time.

Mom's Kitchen

Mom's Kitchen is a cosy and compact eatery that captures the essence of authentic Swedish cuisine. With a large selection of homemade dishes, this restaurant offers a delightful taste of traditional Swedish flavours at an affordable price range, making it an excellent choice for those seeking a satisfying and wallet-friendly dining experience.

Hermitage

Hermitage offers a famous and affordable all-you-can-eat buffet based on vegetarian and vegan dishes. The cuisine is international and includes curry stews, falafel, pasta gratin, and tortillas. Located in the Old Town, it is a perfect spot to fill your tummy before continuing a sightseeing day in Stockholm.

La Neta

La Neta is a small chain that offers affordable Mexican food, such as tacos and quesadillas, in its cantina-style restaurants. With two branches located in Norrmalm and Södermalm, they proudly claim to be Stockholm's first authentic taqueria. Despite the bustling atmosphere and frequent crowds, the experience is well worth the wait.

Ekstedt

At the heart of Niklas Ekstedt's culinary vision lies a kitchen where food is prepared using the original methods over an open flame. The exceptional quality and artisanal excellence that characterises Ekstedt's other restaurants are also present here, along with a deep appreciation for the origins of ingredients and the essence of Scandinavian cuisine. The restaurant exudes a warm, rustic ambiance, crafted with natural materials that create a welcoming atmosphere.

Matbaren

In 2007, the renowned Swedish chef Mathias Dahlgren unveiled his latest culinary venture, a modern bistro located in the magnificent Grand Hôtel. Boasting breathtaking views of the Royal Palace, the restaurant became an instant sensation. Dahlgren's innovative approach to cooking brings Swedish ingredients and culinary traditions to new heights. With a creative and contemporary style, he skillfully transforms the very best of fresh, seasonal produce into exceptional dishes.

Prinsen

For over a century, Stockholm's cultural elite has frequented Prinsen, a renowned dining establishment founded in 1897. Adorned with wood-panelled walls featuring portraits of notable patrons, Prinsen offers a charming and cosy atmosphere for those seeking well-executed Swedish classic dishes. Among their specialities, their renowned rendition of Biff Rydberg stands out as a must-try dish.

Den Gyldene Freden

In a medieval basement in the Old Town, you’ll find this classic restaurant. It is owned by the Swedish Academy, which selects the Nobel Prize for literature. Legend has it that many Nobel prizes have been decided at the Academy’s regular table here. The menu offers big names in classic Swedish cooking, nowadays with interesting contemporary touches.

Lux Dag för Dag

Stockholm

Lux Dag för Dag

Information

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