Boucherie

New Orleans, Louisiana

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Home North America United States New Orleans, Louisiana DiningBoucherie

Boucherie

Inspired by the heritage and culture of Southern cooking, Boucherie shares the spirit of traditional New Orleans festivals and familial celebrations known as "boucheries." The meats are all smoked, cured, and aged in-house, and the seafood and grains are purchased locally. Chef Nathaniel Zimet is a certified winner of Food Network's "Chopped."

Information

address8115 Jeannette Street, New Orleans
emailinfo@boucherie-nola.com
openingHoursWed & Thu 5pm–9:30pm, Fri 11am–2pm / 5pm–9:30pm; Sat 5pm–9:30pm
phone+1 504 862 5514
websiteVisit website

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