
Mercantile Dining & Provision
James Beard award-winning Chef Alex Seidel leads the team at Mercantile Dining and Provision, where they specialize in serving comfort food with a modern and elevated twist. The restaurant is dedicated to providing a true farm-to-table culinary experience. By emphasizing the importance of every step in the process, Mercantile aims to promote a deeper appreciation for the hard work and dedication that goes into every dish they serve.
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