
Sotto Mare
Sotto Mare is a famed seafood restaurant with nautical decor and a menu of Italian-style dishes. The star of the show is cioppino — an Italian-American stew likely adapted by Ligurian immigrants in North Beach. It's a slightly spicy tomato broth rich with crab, assorted shellfish and some pasta. All the wonderful smell, sight and sounds of a busy open kitchen greet you right at the door.
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