Sitting in the heart of the Kansai region, Osaka is its third largest city of Japan. It could be the closeness to Korea, China and the coast that has made it to become known as the “Kitchen of Japan”. Osaka’s people have a true zest for life. They promote a casual air and ease and are slightly, unconventionally boisterous. Osaka is regenerating, now recognising its past beauty and working hard to re-establish it. This stimulating city that works to live, is now more than ever a must-see.