At Hus 57 our passion is delicious food and drinks. We offer savory food made from scratch using fresh local produce, often with greens and vegetables as a base while making sure no food goes to waste. Our menu is designed depending upon availability of freshest seasonal produce we can find among our unique local suppliers. We carefully evaluate and select our local farmers to get the freshest local and quality-assured produce. In this process, we understand that awareness of sustainable, organic and nutritional food provides better quality and is essential for our environment and future of our community.