'Valencia Cuina Oberta' Initiative
It is a delicious initiative that debuted in 2009 and echoes New York and London’s Restaurant Weeks, when the city’s best restaurants offer exquisite tasting menus at irresistible prices. During the ten-day Valencia Cuina Oberta-Restaurant Week, Valencia’s most renowned establishments will prepare their gastronomic offerings for €20 for lunch and €30 for dinner (beverages not included). Valencia’s four Michelin-starred restaurants offer their menus for €35 for lunch and €45 for dinner (again, beverages not included). Valencia Cuina Oberta is a unique opportunity to enjoy haute cuisine at an unbeatable price twice per year (usually in April and October).