Rodez - Eating
The local gastronomy is renowned for its range of excellent foodstuffs and labels, including the famous Roquefort or Bleu des Causes cheeses, as well as the wines of Marcillac and Aubrac beef. In Rodez, the gastronomy is varied and heartily flavoured. Among the specialities, the foie gras, tripous confits, stuffed cabbage and Estofinado are the most popular. You’re never more than a few steps away from the town’s restaurants and their traditional specialties, with many great chefs and friendly tables to choose from.
La Taverne
One of the best restaurants in town, serving rustic food straight from the french countryside. The charming decor makes you feel right at home and there is an extensive wine menu to complete your culinary adventure.
Les Jardins de l´Acropolis
Les Jardins de l’Acropolis has a varied menu, skilled staff and wine to match. The portions served are generous and you will leave satisfied although wanting more.
Goûts Et Couleurs
In a quiet street in the heart of the old town, lies Goûts Et Couleurs, where you can expect some of the finest food. Their seafood specialities are excellent and the “Croustillant de cabécou” (small goat cheese) is well worth a try.
Le Lion D’or
This is a popular venue among the locals and tourists. Portuguese music in a lovely atmosphere a recommended place for a taste of Rodez.
Le Cèdre
Le Cèdre is a lebanese restaurant with all the ambience and exotic feel of the beautiful country. Certain evenings you can enjoy your meal while watching an inspiring belly dancing performance.
Les Colonnes
If you fancy a lunch or dinner in a pure French Brasserie style, Les Colonnes is a good place to go, with reasonable prices.
Le Bistroquet
In a friendly and peaceful atmosphere, Le Bistroquet serves good food from all over France.
L’Aubrac
This is a recommended restaurant for trying the local specialities. Situated in the heart of the old town centre, in front of the Notre-Dame cathedral which obviously offers stunning views.
La Table Ruthenoise
La Table Ruthenoise offers exciting flavors and high quality. Their menu includes treats like lamb sweetbreads, mashed potatoes with goat cheese and duck with caramelized onions.
