Siem Reap - Eating
Khmer food is neither too spicy nor too bland, and is mainly based around fish and meat. To find local food, look around the main market and on the other side of the river where there are many food stands. Breakfast consists of noodles, soups and rice with some type of meat. In the evening you can smell the barbecued beef rising through the air, which most locals have with the local Angkor beer. Siem Reap is also a haven for fruit lovers – from mangoes of all shapes and sizes to delicious mangoustines.
Raffles Grand Hotel D’angkor
A Siem Reap institution, probably one of the finest dining experiences in town.
Meric
Set in the Hotel De La Paix’s boutique surroundings, this restaurant offers distinct Khmer fine-dining an international cuisine.
Le Jardin Des Delices
Set in a beautiful garden this restaurant is part of the Ecole d’Hotelerie et de Tourism Paul Dubrule, which is a unique training school for underprivileged children.
Soup Dragon
Another popular eatery which offers Vietnamese and international cuisine. Lively atmosphere, healthy portions.
FCC (Foreign Correspondents Club)
The FCC overlooks the river with its inspiring colonial décor. Mainly Western dishes and some typical Asian food.
Shinta Mani
Organic produce mixed with European cuisine with a touch of Khmer. Good hearty food.
Abacus
Small eatery in a traditional Khmer house, serving good French food. Nice atmosphere.
Khmer Kitchen
This small, family-run, side-street restaurant offers what some people would say is the best food in town. Delicious food with quality service.
Old Market
Breakfast, lunch and dinner are served in this bustling market. Enjoy the inexpensive local food.
Barbecued Meat
Cross the bridge to the east side and choose from various stalls offering freshly barbecued meat in the evenings. A favourite local hangout.











